La Dolce Vita of Carlo Fuda: chef, baker, blogger, e molto Italiano

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Carlo Fuda Italian Flag Pic

It all started one fine day at work in Stamford when Carlo Fuda was checking out Facebook.  CBS was looking for contestants for a brand new show that featured amateur bakers.  Without much hesitation, he wrote up an e-mail, hoping his passion and love for food would shine through.  Then, late one night he got the phone call.  It was fromCBS and they had some amazing news:  he was going to be one of ten contestants onThe American Baking Competition.  He remembered being excited that he was chosen, but he had felt that he had a great shot from the start.  “When I got the call,” he shared with us, “it created a new path for me to follow through on my passions.”   The American Baking Competition is hosted by comedian Jeff Foxworthy and judged by Marcela ValladolidandPaul Hollywood

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